Lodge Cast Iron Baking Pan

You asked, we answered. The Lodge 15.5 x 10.5 Inch Seasoned Cast Iron Baking Pan has two handles for easy lifting around the kitchen. Its naturally seasoned baking surface won’t dent, bend, or warp in the oven, making it perfect for baking cookies, a jelly roll, and cornstick—and even roasting vegetables. Crafted in America with iron and oil, use this baking pan to cook for generations. It provides excellent heat distribution and retention for consistent, even cooking. Seasoned and ready to use. With our seasoned cast iron bakeware collection it’s easy to make homemade baked goods and casseroles that rival your favorite bakery and restaurants. Each piece our cast iron bakeware features a design that is easy to grip, lift, and move about the kitchen. Made in America with iron and oil, use Lodge bakeware for generations of baking fun.
15.5 X 10.5 INCH CAST IRON BAKING PAN: Whether you like it sweet or savory—this pan will be your hardworking kitchen partner.
CONSISTENT BAKING AND BROWNING: Get edge-to-edge even baking for bakery-quality results at home.
SEASONED AND READY TO USE: Every piece of bakeware is seasoned with 100% vegetable oil and ready to use right out of the box.
HEIRLOOM QUALITY: Cast iron bakeware won’t dent, bend, or warp, so you can keep it in the family for years to come.
MADE IN THE USA: Since 1896, Lodge has manufactured cast iron cookware in South Pittsburg, TN.